Tonight’s Specials

 

Appetizers:

 

+ Sardinian Centennial Minestrone           15.

hearty soup w trio of beans & mélange of organic vegetables

 

Stuffed Artichoke     18.

baked with lemon, caper & breadcrumb filling

the ultimate Italian finger food  

 

+ Mosaico di Mare       24.

house cured lox, colossal lump crab, poached shrimp & marinated mussels

  

Lobster Empanadas           20.

with avocado mousse

 

+ Beetroot Salad           16.

goat cheese, tomatoes, beetroot & red wine vinaigrette    

  

  

 

Pasta & Risotto 

 

Rigatoni         28.        

with housemade organic chicken bolognese

 

Salmon Meatballs         32.        

Housemade with fresh fettuccine & vodka sauce

 

+ Risotto Scoglio       38.

lobster, scallop, shrimp, calamari, crabmeat & mussels

 

  

 

 

Entrees:

 

Halibut Oreganata          44.

herb bread crumb crust, sweet peperonata, jasmine rice

 

+ Roasted Veal Mignon        55.

wild mushrooms, marsala demi glace, mashed potatoes

 

+ Scarpariello          32.

boneless organic chicken thighs braised with sausage,

hot & sweet peppers, onions & potato