Tuesday to Sunday

12:oo p.m. to 3:00 p.m.

Enjoy dining in our Secret Garden, weather permitting, or Dining Room

Private Parking located at 62 New Street 



Scones     10.

two homemade scones of the day with butter & jam


Dips & Spreads with toasted pita    7. each/16. trio sampler

+butterbean hummus/ +avocado mousse/ eggplant caponata


Mozzarella Carrozza    13.

petit fried fresh mozzarella ‘sandwiches’ with caramelized onion jam





+ Caprese     14.

fresh mozzarella, roasted bell peppers, organic tomatoes & basil


Baby Calamari    16.

crispy, semolina dusted, lemon aioli


++ Tuna Tartare    18.

honey wasabi, tuloom chips, sesame seeds


Duck Pizzette    17.

duck confit, bourbon bbq glaze, aged cheddar, petit naan




10. app/14. main


+ Bistro Salad

gorgonzola, crispy bacon, red onion,

toasted hazelnuts, artisan baby greens, red wine vinaigrette


+ Cauliflower Florets

cheddar curds, pumpkin seeds, dried cranberries, brussel sprout chiffonade,  orange-honey vinaigrette


++ Classic Caesar

grana padano, house croutons, baby romaine, caesar dressing



add to any salad:

organic chicken cutlet    $8.

king salmon filet    $12.

wild gulf shrimp    $10.



Brunch :

+ Hobo Skillet    17.

two organic scrambled eggs baked over hash browns with bacon, aged cheddar & tomato crust . topped with sour cream


++ Omelete    17.

caramelized onion & goat cheese stuffed spinach omelet with whole grain toast, hash browns & berkshire bacon


++ Shashukka    16.

two organic eggs baked in savory tomato sauce with basil & grated pecorino /

served with toasted naan


Pancakes    14.

wild maine blueberries, vermont maple syrup, berkshire bacon


Alessandra’s Toast    16.

smashed avocado, organic tomato, feta & everything seasoning
on whole grain toast with baby arugula salad


Chicken & Waffles    20.

crispy organic chicken thighs with buttermilk spiced flour crust

over waffles with maple gravy



Pasta :


Ravioli    23.

ricotta & spinach filled with creamy wild mushroom sauce


Cavatelli    23.

hand rolled scroll shaped pasta with filet mignon bolognese


Bucatini Carbonara    22.

thick strand pasta, guanciale, egg, onion & black pepper


Mains :


++ Panini Florentine    17.

organic breaded chicken cutlet, sautéed spinach & fontina  on pressed ciabatta with sirachi aioli / served with house fries


++ Salmon Burger    18.

housemade salmon patty on brioche bun

with chipotle aioli, avocado, lettuce & tomato / served with house fries


++ Chicken BLT    17.

organic chicken cutlet on pretzel bun

with herb mayo, bacon, lettuce & tomato / served with house fries


++ Bistro Burger    24.

berkshire bacon, aged irish cheddar, caramelized onion jam,

brioche bun, tomato & lettuce & house fries