Saturday & Sunday
12:oo p.m. to 3:00 p.m.
Enjoy dining in our Secret Garden, weather permitting, or Dining Room
Private Parking located at 62 New Street
12:oo p.m. to 3:00 p.m.
Enjoy dining in our Secret Garden, weather permitting, or Dining Room
Private Parking located at 62 New Street
Antipasto Fredo 18.
nino’s homemade focaccia, roasted peppers, olives, tomato & mozzarella, marinated artichokes,
aged parmesan, our famous eggplant caponata
Arancini 15.
saffron– mozzarella risotto balls w tomato dipping sauce
Carciofi Cacio e Peppe 17.
crispy fried baby artichokes with parmesan & black pepper cream sauce
Melenzane Osteria 16.
baked layers of breaded eggplant, tomato sauce, parmesan, fresh mozzarella & basil
+ Burrata 20.
toasted pinenuts, calabrian pepper & olive tapenade, cast iron zucchini
+ Caprese 15.
fresh mozzarella, roasted bell peppers, organic tomatoes & basil
Calamari Fritti 17.
crispy, semolina dusted, tomato dipping sauce
+ Sicilian Kissed Calamari 18.
naked calamari sauteed with spiced tomato sauce, capers, onions & black olives
++ Cozze 16.
p.e.i. mussels steamed in your choice of broth:
lemon + white wine / fresh tomato + herb / yellow curry
served with toasted baguette
Pretzel Charcuterie small 22. / large 34.
butter baked bavarian pretzel, sliced italian meats, imported cheese, olives, gherkins, grapes, mustard
++ Caesar Alghero 12. app/16. main
grated grana padano, white anchovies, house croutons, baby romaine, house caesar dressing, black pepper
+ Red Salad 13. app/17. main
berkshire bacon bits, dried cranberries, pumpkin seeds, brussel sprouts, baby gem lettuce, house vinaigrette
+ Kastoria 13. app/17. main
greek feta, heirloom tomatoes, cucumber, bell pepper, vidalia onion, greek oregano, e.v.o. oil
add to any salad:
organic chicken cutlet $12.
king salmon filet $18.
wild gulf shrimp $16.
++ can be substituted with a gluten free rigatoni
Nonna’s Fettuccine 26.
fresh handout ribbon pasta with veal meatballs, our own tomato sauce & parmesan
++ Hay & Straw 25.
strands of fresh pasta & semolina pasta with wild mushrooms & truffle infused cream
++ Ravioli 24.
ricotta & spinach filled with housemade bolognese
++ Sardinian Cavatelli 24.
hand rolled scroll shaped pasta with crumbled sausage, peas, tomato & cream
++ Caccio e Pepe 22.
bucatini pasta with black pepper & parmesan
Scones 12.
2 homemade black currant scones, salted butter, jam
++ Eggs Americano 16.
2 eggs any style, hash browns, bacon, whole grain toast
++ Spinach Omelet 19.
baby spinach, caramelized onion & goat cheese omelet with whole grain toast, hash browns & berkshire bacon
++ Wild Mushroom Omelet 19.
wild mushrooms, fresh herbs & parmesan omelet with whole grain toast, hash browns & berkshire bacon
++ Greco Omelet 19.
feta, cherry tomato, bell pepper & onion omelet with whole grain toast, hash browns & berkshire bacon
Eggs Granchio 28.
poached eggs, maryland crab cakes & hollandaise sauce on toasted english muffins / with baby gem salad
Eggs Benedict 22.
poached eggs, french ham, hollandaise sauce on toasted english muffins / with baby gem salad
+ Pancakes 16.
gluten free lemon & ricotta pancakes with chocolate chips, berries & vermont maple syrup
French Toast 18.
griddled custard soaked brioche, bananas, chocolate syrup, whipped cream
Croque Madame 22.
thick sliced brioche baked with french ham, gruyere, bechamel & dijon… topped with a fried egg
Sardinian Primavera 24.
tomato braised ragout of brussel sprouts, haricot verts, baby kale & spinach, vidalia onion & bell pepper with sardinian fregola & house pesto
Pinsa 24.
rustic roman flatbread of the day
Salmon Burger 26.
housemade salmon patty, tzatziki sauce, sliced tomato on brioche with herb house fries
Monte Cristo 24.
egg griddled sliced brioche with french ham, turkey, swiss cheese, mayo & mustard
raspberry jam & herb house fries
Tramezzone 26.
open face organic chicken cutlet on peasant bread with tomato, fresh mozzarella & pesto mayo with baby green salad
Turkey BLT 24.
sliced organic turkey, berkshire bacon, tomato, lettuce & mayo on toasted honey wheat
with herb french fries
Veal Meatball Toast 22.
nonna’s veal meatballs, fresh ricotta & parmesan, peasant bread slab . with baby green salad
Maryland Crab Cakes 28.
chipotle aioli, pan golden crab cakes, baby green salad
+ Spiced Milanese 26.
pounded thin d’artganan organic chicken cutlet jamaican jerk breaded & topped with baby gem salad,
cherry tomatoes, vidalia onion & creamy island dressing
++ * Italian Burger 27.
d’artagnan sourced 8 oz all natural burger,
caramelized sweet vidalia onions & wild mushrooms, fresh mozzarella, garlic butter toasted brioche bun, herbed house french fries